Trying to shuffle different dishes that require different cooking temperatures on the big day can be challenging. Save yourself oven space and some hassle...
Author: Soup Loving Nicole
All the flavor you love in stuffing without all the carbs. I added a little bit of carrots to bring color to the dish but feel free to leave them out for...
Author: Soup Loving Nicole
This is a basic sausage stuffing recipe which has been handed down over the years. It makes enough for a 10 to 12 pound turkey.
Author: Gord Reid
My Thanksgiving go-to recipe! You can use any kind of sausage with this recipe. Feel free to explore!
Author: Amy Rosen Allen
This Thanksgiving stuffing is fantastic! It is very flavorful and fresh-tasting. This recipe will stuff a 10-pound turkey (which serves six) plus extra....
Author: Stacy M. Polcyn
Fantastic stuffing recipe using sausage, wild rice, apples, raisins, and more! It's worth the trouble!
Author: Christy Zahorchak
This recipe is a result of many years of experimentation to come up with a dressing that my whole family loves. It is a wonderful complement to the requisite...
Author: C. Portteus
The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth.
Author: sal
My family, as far back as I can remember loves stuffing that is moist, full of sage and as my wife calls it, 'mushy.' The layers of flavors in this one...
Author: Terry E.
My mom passed this recipe down to me before she passed away. I have had this dressing since I was a child, and to me it is the best I have ever tasted....
Author: 4620nellerd
This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I...
Author: Briana
This is the most wonderful stuffing in the world! My husband was brought up on bread stuffing, but this is now his favorite. Milk crackers and sausage...
Author: KRKing911
This is the stuffing my mother-in-law makes every Thanksgiving, and this is how her mother always made it.
Author: Shary
This recipe was given to me by my friend Gloria 15 years ago. I have used it ever since then. No other dressing will serve the purpose, according to my...
Author: Louise
This dressing has a touch of tradition with a bit of Asian flair. My family is allergic to wheat but I wanted to continue with the traditional dressing...
Author: Beverly Myers
This is a rice and sausage stuffing that is always a hit. No one ever tires of eating this as leftovers - it doesn't even need any turkey to go with it...
Author: STABIN
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy. Originally submitted to ThanksgivingRecipe.com.
Author: Ibby
This is a quick and delicious dressing that my family demands every holiday.
Author: SNOOPSMOMMY